"SP187 Herbaspirillum huttiense (0%|0.06%|0.00%|0%)" I SP187 "SP41 Actinomyces johnsonii (0.04%|0%|0%|0.22%)" I SP41 "SP136 Prevotella intermedia (0.56%|0%|0%|0.15%)" I SP136 "SP14 Staphylococcus warneri (0%|0.67%|0.00%|0.00%)" I SP14 "SP181 Sphingomonas hankookensis (0%|0.02%|0%|0%)" I SP181 "SP107 Campylobacter concisus (0.51%|0%|0%|0.03%)" I SP107 "SP67 Leptotrichia wadei (2.15%|0.00%|0%|0.41%)" I SP67 "SP61 Capnocytophaga gingivalis (0.74%|0.00%|0%|0.89%)" I SP61 "SP118 Saccharibacteria_(TM7)_[G-6] bacterium_HMT_870 (0.20%|0%|0%|0.06%)" I SP118 "SP105 Actinomyces sp._HMT_171 (0.30%|0%|0%|0.20%)" I SP105 "SP150 Capnocytophaga sp._HMT_902 (0.09%|0%|0%|0%)" I SP150 "SP139 Capnocytophaga endodontalis (0.32%|0%|0%|0%)" I SP139 "SP50 Erythrobacter aureus (0.00%|0.29%|0.00%|0%)" I SP50 "SP37 Actinomyces oris (0.41%|0.00%|0%|1.99%)" I SP37 "SP23 Limosilactobacillus fermentum (0.00%|0.02%|10.71%|0.00%)" I SP23 "SP66 Prevotella sp._HMT_314 (0.38%|0%|0%|0.00%)" I SP66 "SP141 Fusobacterium nucleatum_subsp._vincentii (0.22%|0%|0%|0.00%)" I SP141 "SP59 Streptococcus chosunense (1.98%|0.00%|0%|0.05%)" I SP59 "SP77 Saccharibacteria_(TM7)_[G-1] bacterium_HMT_349 (0.14%|0%|0%|0%)" I SP77 "SP24 Streptococcus oralis (3.96%|0.00%|0%|0.82%)" I SP24 "SP131 Streptococcus oralis_subsp._dentisani_clade_058 (0.09%|0.00%|0%|0.00%)" I SP131 "SP70 Neisseria subflava (0.00%|4.97%|0%|0%)" I SP70 "SP113 Neisseria cinerea (0.70%|0%|0%|0%)" I SP113 "SP102 Eikenella corrodens (0.14%|0%|0%|0.15%)" I SP102 "SP134 Schaalia odontolytica (0.19%|0%|0%|8.02%)" I SP134 "SP185 Lachnoanaerobaculum orale (0.09%|0%|0%|0.01%)" I SP185 "SP68 Leptotrichia sp._HMT_392 (0.21%|0.00%|0%|1.27%)" I SP68 "SP15 Streptococcus sanguinis (1.14%|0%|0%|7.89%)" I SP15 "SP93 Saccharibacteria_(TM7)_[G-1] bacterium_HMT_347 (0.35%|0%|0%|0.02%)" I SP93 "SP176 Stomatobaculum longum (0.34%|0%|0.00%|0.03%)" I SP176 "SP5 Streptococcus gordonii (4.05%|0.00%|0%|4.93%)" I SP5 "SP153 Shigella flexneri (0%|0.00%|0.06%|0%)" I SP153 "SP43 Abiotrophia defectiva (0.08%|0%|0%|2.95%)" I SP43 "SP188 Prevotella sp._HMT_300 (0.21%|0%|0%|0.07%)" I SP188 "SP63 Streptococcus salivarius (0.17%|0.01%|0%|2.87%)" I SP63 "SP158 Halomonas alkaliantarctica (0%|0.11%|0%|0%)" I SP158 "SP32 Listeria monocytogenes (0.00%|0.01%|10.89%|0%)" I SP32 "SP30 Bacillus halotolerans (0.00%|0.15%|28.34%|0.00%)" I SP30 "SP48 Porphyromonas gingivalis (0%|43.22%|0%|0.00%)" I SP48 "SP147 Pelagerythrobacter marensis (0%|0.04%|0%|0%)" I SP147 "SP156 Citrobacter koseri (0%|0%|0.06%|0%)" I SP156 "SP100 Streptococcus mutans (0.32%|0.21%|0%|0.00%)" I SP100 "SP116 Leptotrichia sp._HMT_215 (0.45%|0.00%|0%|0.05%)" I SP116 "SP27 Schaalia sp._HMT_178 (0.61%|0.00%|0%|0.02%)" I SP27 "SP19 Leptotrichia buccalis (0.67%|0%|0%|0.52%)" I SP19 "SP82 Veillonella sp._HMT_780 (0.44%|0%|0%|0%)" I SP82 "SP128 Escherichia coli (0%|0.00%|0.93%|0%)" I SP128 "SP103 Oribacterium sp._HMT_078 (0.21%|0%|0%|0.01%)" I SP103 "SP144 Capnocytophaga ochracea (0.14%|0.00%|0%|0.00%)" I SP144 "SP11 Ruminococcaceae_[G-1] bacterium_HMT_075 (0.13%|0%|0%|0.56%)" I SP11 "SP126 Streptococcus sp._HMT_064 (2.05%|0%|0%|0.06%)" I SP126 "SP125 Cutibacterium acnes (0.00%|0.20%|0.00%|0.00%)" I SP125 "SP52 Selenomonas artemidis (0.43%|0%|0%|0.21%)" I SP52 "SP97 Streptococcus oralis_subsp._tigurinus_clade_070 (0.71%|0%|0%|0.00%)" I SP97 "SP44 Porphyromonas pasteri (1.00%|0.00%|0%|0.05%)" I SP44 "SP167 Tannerella forsythia (0.05%|0%|0%|0.00%)" I SP167 "SP31 Allobacillus halotolerans (0.77%|14.58%|0.28%|0.45%)" I SP31 "SP13 Streptococcus intermedius (0.36%|0%|0%|0.51%)" I SP13 "SP56 Actinomyces sp._HMT_169 (1.28%|0.02%|0%|1.97%)" I SP56 "SP166 Prevotella pleuritidis (0.05%|0%|0%|0%)" I SP166 "SP3 Fusobacterium nucleatum (4.55%|1.10%|0%|4.03%)" I SP3 "SP85 Escherichia fergusonii (0%|0.04%|8.34%|0%)" I SP85 "SP64 Leptotrichia sp._HMT_225 (0.02%|0%|0%|0.34%)" I SP64 "SP95 Capnocytophaga sp._HMT_335 (0.15%|0.00%|0%|0.00%)" I SP95 "SP123 Pseudomonas aeruginosa (0%|0.07%|6.37%|0%)" I SP123 "SP110 Actinomyces sp._HMT_170 (0.07%|0%|0%|0.80%)" I SP110 "SP178 Lachnoanaerobaculum gingivalis (0.02%|0%|0%|0.15%)" I SP178 "SP155 Haemophilus parainfluenzae (0.66%|0%|0%|0.09%)" I SP155 "SP81 Actinomyces sp._HMT_448 (2.12%|0.00%|0%|0%)" I SP81 "SP106 Neisseria elongata (0.39%|0%|0%|0%)" I SP106 "SP157 Cardiobacterium valvarum (0.02%|0%|0%|0.08%)" I SP157 "SP40 Corynebacterium matruchotii (5.28%|0.16%|0%|0.10%)" I SP40 "SP20 Kingella oralis (0.54%|0%|0%|0.14%)" I SP20 "SP54 Schaalia meyeri (0.71%|0.01%|0%|0.04%)" I SP54 "SP25 Campylobacter gracilis (0.95%|0%|0%|0.21%)" I SP25 "SP9 Alloprevotella tannerae (0.68%|0.00%|0%|0%)" I SP9 "SP124 Actinomyces sp._HMT_414 (0.29%|0%|0%|0%)" I SP124 "SP101 Lancefieldella rimae (0.03%|0%|0.00%|0.05%)" I SP101 "SP72 Ottowia sp._HMT_894 (0.17%|0%|0%|0.59%)" I SP72 "SP57 Aggregatibacter segnis (0.34%|0%|0%|0%)" I SP57 "SP148 Porphyromonas catoniae (0.11%|0%|0%|0.18%)" I SP148 "SP164 Streptococcus constellatus (0.06%|0%|0%|0.14%)" I SP164 "SP169 Prevotella histicola (0.05%|0%|0%|0.02%)" I SP169 "SP58 Actinomyces naeslundii (0.53%|0.00%|0%|0.43%)" I SP58 "SP35 Capnocytophaga sp._HMT_324 (0.11%|0.01%|0%|0.03%)" I SP35 "SP179 Nitratireductor lucknowense (0%|0.01%|0%|0%)" I SP179 "SP39 Streptococcus cristatus (1.33%|0.00%|0%|0.05%)" I SP39 "SP83 Prevotella sp._HMT_475 (0%|0%|0%|0.20%)" I SP83 "SP137 Neisseria sicca (0.18%|0%|0%|2.48%)" I SP137 "SP10 Capnocytophaga leadbetteri (0.56%|0%|0%|4.06%)" I SP10 "SP163 Halomonas titanicae (0%|0.09%|0%|0%)" I SP163 "SP160 Lachnospiraceae_[G-3] bacterium_HMT_100 (0.13%|0%|0%|0.16%)" I SP160 "SP94 Catonella morbi (0.12%|0%|0%|0.15%)" I SP94 "SP121 Granulicatella elegans (0.56%|0%|0%|0.23%)" I SP121 "SP16 Leptotrichia sp._HMT_221 (1.39%|0%|0%|0%)" I SP16 "SP91 Rothia mucilaginosa (0.34%|0.00%|0%|0.08%)" I SP91 "SP96 Actinomyces viscosus (0.06%|0.00%|0%|0.24%)" I SP96 "SP172 Prevotella sp._HMT_942 (0.07%|0%|0%|0%)" I SP172 "SP175 Halomonas alkaliphila (0%|0.00%|0%|0%)" I SP175 "SP161 Peptidiphaga gingivicola (0.16%|0.00%|0%|0%)" I SP161 "SP183 Saccharibacteria_(TM7)_[G-5] bacterium_HMT_356 (0.03%|0%|0%|0%)" I SP183 "SP49 Prevotella oulorum (0.45%|0%|0%|0.09%)" I SP49 "SP42 Alloprevotella sp._HMT_473 (4.29%|0.00%|0%|0%)" I SP42 "SP143 Aggregatibacter sp._HMT_513 (0.29%|0.00%|0%|0.01%)" I SP143 "SP62 Rothia dentocariosa (3.54%|0.00%|0%|0.98%)" I SP62 "SP133 Gemella haemolysans (0.66%|0%|0%|0.19%)" I SP133 "SP79 Peptidiphaga sp._HMT_183 (0.78%|0.00%|0%|0.01%)" I SP79 "SP162 Ralstonia pickettii (0%|0.07%|0%|0%)" I SP162 "SP99 Selenomonas noxia (0.34%|0%|0%|0.00%)" I SP99 "SP78 Arachnia propionica (0.22%|0%|0%|0.08%)" I SP78 "SP104 Actinomyces sp._HMT_175 (1.18%|0.00%|0%|0.27%)" I SP104 "SP12 Prevotella melaninogenica (1.05%|0%|0%|1.87%)" I SP12 "SP89 Capnocytophaga sp._HMT_412 (0.12%|0%|0%|0.00%)" I SP89 "SP2 Veillonella parvula (4.80%|0.02%|0.00%|13.27%)" I SP2 "SP120 Tannerella sp._HMT_286 (0.11%|0%|0%|0%)" I SP120 "SP28 Prevotella nigrescens (0.49%|0%|0%|0.69%)" I SP28 "SP4 Truepera radiovictrix (0.01%|23.23%|0.00%|0.00%)" I SP4 "SP140 Saccharibacteria_(TM7)_[G-1] bacterium_HMT_348 (0.37%|0%|0%|0.06%)" I SP140 "SP152 Prevotella sp._HMT_472 (0.06%|0%|0%|0.03%)" I SP152 "SP6 Rothia aeria (0.05%|0%|0%|0.11%)" I SP6 "SP60 Parvimonas sp._HMT_110 (0.16%|0%|0%|0.19%)" I SP60 "SP22 Haemophilus haemolyticus (0.28%|0%|0%|0.01%)" I SP22 "SP36 Porphyromonas endodontalis (0.16%|0%|0%|0%)" I SP36 "SP127 Bacteroidales_[G-2] bacterium_HMT_274 (0.07%|0%|0%|0%)" I SP127 "SP130 Lautropia mirabilis (0.09%|0.00%|0%|3.52%)" I SP130 "SP45 Pseudoleptotrichia goodfellowii (0.11%|0%|0%|0%)" I SP45 "SP17 Salmonella enterica (0.00%|0.12%|18.41%|0.00%)" I SP17 "SP117 Capnocytophaga sp._HMT_338 (0.13%|0%|0%|0%)" I SP117 "SP55 Solobacterium moorei (0.06%|0%|0%|0.06%)" I SP55 "SP142 Alloprevotella sp._HMT_308 (0.06%|0%|0%|0.23%)" I SP142 "SP46 Saccharibacteria_(TM7)_[G-1] bacterium_HMT_346 (0.49%|0.01%|0%|0.17%)" I SP46 "SP8 Prevotella oris (0.41%|10.20%|0.00%|0.47%)" I SP8 "SP71 Campylobacter showae (0.11%|0%|0%|0.43%)" I SP71 "SP29 Capnocytophaga sputigena (0.02%|0%|0%|1.30%)" I SP29 "SP149 Bergeyella sp._HMT_322 (0.18%|0%|0%|0.31%)" I SP149 "SP53 Capnocytophaga granulosa (0.39%|0.00%|0%|0.06%)" I SP53 "SP18 Actinomyces gerencseriae (0.28%|0%|0%|0.07%)" I SP18 "SP186 Fusobacterium sp._HMT_204 (0.01%|0%|0%|0.00%)" I SP186 "SP109 Actinomyces massiliensis (0.74%|0%|0%|0.03%)" I SP109 "SP88 Olsenella sp._HMT_807 (0.15%|0.00%|0%|0.04%)" I SP88 "SP129 Neisseria flavescens (0.08%|0.00%|0%|0.01%)" I SP129 "SP92 Streptococcus vestibularis (0.07%|0%|0%|0.00%)" I SP92 "SP189 Absconditabacteria_(SR1)_[G-1] bacterium_HMT_874 (0.08%|0%|0%|0%)" I SP189 "SP26 Streptococcus mitis (14.64%|0.01%|0%|7.80%)" I SP26 "SP180 Cardiobacterium hominis (0.07%|0%|0%|0.01%)" I SP180 "SP115 Lachnoanaerobaculum saburreum (0.53%|0.00%|0%|0.04%)" I SP115 "SP34 Gemella morbillorum (0.28%|0%|0%|0.55%)" I SP34 "SP21 Peptostreptococcaceae_[XI][G-9] [Eubacterium]_brachy (0.08%|0%|0%|0.03%)" I SP21 "SP51 Peptoanaerobacter [Eubacterium] yurii (0.03%|0%|0%|0.26%)" I SP51 "SP119 Prevotella salivae (0.22%|0%|0%|0.01%)" I SP119 "SP33 Shigella sonnei (0.00%|0.07%|8.13%|0%)" I SP33 "SP76 Schaalia sp._HMT_180 (1.59%|0%|0%|1.41%)" I SP76 "SP86 Saccharibacteria_(TM7)_[G-1] bacterium_HMT_957 (0.05%|0%|0%|5.25%)" I SP86 "SP135 Streptococcus anginosus (0.25%|0%|0%|0%)" I SP135 "SP108 Lancefieldella parvula (0.04%|0.00%|0%|0.09%)" I SP108 "SP146 Schaalia sp._HMT_877 (0.18%|0%|0%|0%)" I SP146 "SP114 Prevotella loescheii (0.49%|0%|0%|0.15%)" I SP114 "SP80 Granulicatella adiacens (2.47%|0.00%|0%|1.45%)" I SP80 "SP7 Porphyromonas sp._HMT_278 (0.26%|0%|0%|0.09%)" I SP7 "SP90 Leptotrichia sp._HMT_417 (0.12%|0%|0%|0.01%)" I SP90 "SP151 Parvimonas micra (0.27%|0%|0%|0%)" I SP151 "SP87 Prevotella sp._HMT_317 (0.46%|0%|0%|0.01%)" I SP87 "SP182 Qipengyuania seohaensis (0%|0.01%|0%|0%)" I SP182 "SP122 Capnocytophaga sp._HMT_864 (0.19%|0.00%|0%|0.01%)" I SP122 "SP174 Dialister invisus (0.23%|0%|0%|0.09%)" I SP174 "SP154 Phyllobacterium myrsinacearum (0%|0.07%|0%|0%)" I SP154 "SP177 Tannerella serpentiformis (0.03%|0%|0%|0.07%)" I SP177 "SP69 Actinomyces dentalis (0.76%|0.00%|0%|0.01%)" I SP69 "SP98 Actinomyces sp._HMT_897 (0.38%|0%|0%|0%)" I SP98 "SP1 Leptotrichia sp._HMT_212 (0.20%|0%|0%|3.05%)" I SP1 "SP132 Scardovia wiggsiae (0%|0%|0%|0.13%)" I SP132 "SP159 Leptotrichia hofstadii (0.16%|0%|0%|0%)" I SP159 "SP138 Enterococcus faecalis (0.00%|0.01%|7.47%|0%)" I SP138 "SP47 Streptococcus sobrinus (0%|0.01%|0%|1.50%)" I SP47 "SP165 Bacteroides caccae (0.00%|0.02%|0%|0%)" I SP165 "SP184 Pelomonas saccharophila (0%|0.02%|0%|0%)" I SP184 "SP84 Leptotrichia hongkongensis (0.38%|0%|0%|0.77%)" I SP84 "SP168 Prevotella denticola (0.08%|0.00%|0%|0.10%)" I SP168 "SP38 Haemophilus sp._HMT_036 (0.32%|0%|0%|0.02%)" I SP38 "SP145 Leptotrichia trevisanii (0.10%|0%|0%|0%)" I SP145